endori vegan burger TK Maxi Pack

Our classic

Juicy, savoury and grilled to perfection – enjoy bite after bite of the perfect burger! And it's completely vegan! Whip up delicious burgers in no time with our endori veggie burger, packed full of plant protein.

Ingredients

Water, rapeseed oil, diced onions, 6 % pea protein isolate, 6 % texturated wheat protein (WHEAT PROTEIN, WHEAT FLOUR), 5 % WHEAT PROTEIN, coconut oil, 4 % fava bean concentrate, WHEAT STRAW FIBRE, psyllium husks, salt, cider vinegar, rice flour, spices, malt extract (water, gluten-free roasted BARLEY malt, hops, yeast), thickener: methylcellulose; rock candy runoff syrup, balsamic vinegar powder, caramel sugar syrup, smoked maltodextrin (maltodextrin, smoke), smoked salt (salt, smoke), natural flavourings.

Preparation

Pan: Heat a sufficient amount of vegetable oil in a non-stick frying pan. Fry the frozen burger at medium heat for about 8-9 minutes from both sides.

Grill: Coat the frozen burger with a bit of vegetable oil. Grill them at medium heat for about 8-9 minutes from both sides.

Oven: Coat the frozen burger with vegetable oil and bake it in the oven at 190 °C (recirculating air) for about 8-9 minutes.

Microwave: Put the frozen burger on a plate und heat it for about 2,5 minutes at 800 W in the microwave.

recipes

so tasty. so easy. so veggie.

Seals of approval

quality seals and certificates

European Vegetarian Union seal

The V-label is an internationally recognised and trademarked symbol for labelling vegetarian and vegan products.

BRCGS Food Safety Seal

The BRC is a global standard for food safety and quality.

IFS Food seal

The IFS was founded in 2003 by food retail representatives to ensure uniform inspection of the food safety and quality standards of producers.