vegetable bowl with veggie pulled

vegan chicken chili paprika

recipe method

  1. For the bowl, cook the rice in a pot.

  2. Wash and clean the vegetables and cut everything into small pieces.

  3. Make a dressing with curry powder, yogurt and mustard.

  4. Finely chop cilantro and chili and set aside.

  5. Fry the veggie pulled in a hot pan with oil for about 4 minutes and season with a little salt and pepper.

  6. Also sauté the vegetables in a pan with a little oil and season with salt and pepper.

  7. Put the rice in a bowl and spread the vegetables on top. Then add the endori veggie pulled to the bowl.

  8. Drizzle everything with the dressing and garnish with chili, cilantro.

Bon appétit!

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so tasty, so easy, so veggie!